Love fresh, fancy bread, but don't have the time, skill, or patience to make it from scratch? 

Ready in a flash, this quick bread is fluffy, light and loaded with flavor!

One bag makes two 9x13 pans of flatbread that can be topped with anything from spice blends to parmesan. Ready in under 20 minutes, this is a crowd pleaser that will keep 'em coming back again and again.

You Will Need:

• 4 tbsp cold unsalted butter or non-dairy alternative, cut into small cubes 
• 1½ cups cold buttermilk or milk alternative 
• 2 tbsp vegetable or olive oil

Flatbread Mix Ingredients: Unbleached flour made of hard red spring wheat from Quebec (Niacin, reduced Iron, Thiamin, Riboflavin, Folate), sugar, baking powder (sodium bicarbonate, corn starch, monocalcium phosphate), sodium bicarbonate, salt

19.93 oz (1.25lbs)